Glazed Brussels Sprouts with Pancetta and Pomegranates

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I’ll keep this post short and simple. It’s no secret that I love roasted brussels sprouts. This recipe takes the original, kicks it up a notch, and gives it a delicious seasonal spin. These brussels are an elegant and relatively easy addition to your holiday spread. The only prep change that I made from my original roasted brussel… 

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Herb Butter Turkey and Homemade Gravy

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One of the best ways to stun your dinner guests at the holidays and set the stage for a delicious meal is with a perfectly browned and and juicy oven roasted turkey. There are endless options on the best ways to prepare your bird: To brine or not to brine?  Do you stuff the bird? Should… 

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White Bean and Ham Minestrone with Kale

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Ah, Life. It’s amazing how quickly life can catch up with you, and time can leave you. Especially if you are a full-time parent. It’s almost comical how the simple minutia of parenting can lead to such a full and exhausting schedule. Between kids appointments, sports, sickness, school, temper tantrums, clean-ups, fights, and play dates, the… 

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Eggplant Rollatini

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Eggplants are abundant and gorgeous right now, so I thought what better time to highlight one of my favorite recipes, eggplant rollatini! Although a bit time consuming to prepare, the results are well worth the extra prep time. Eggplant rollatini is a delicious, belly-warming Italian comfort dish, sure to please any crowd! Be forewarned, however: this recipe is… 

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